Try this homemade Crab Frappe recipe the whole family will love. Made with fresh crab, cream of chicken soup, mayonnaise and celery. Easy step-by-step i…
This Crab Frappe relies on simple, everyday ingredients such as cream of chicken soup, mayonnaise, finely chopped celery and green onion, finely chopped. It comes together quickly and makes 4 servings, at about 593 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026