How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manhattan Clam Chowder?

You need 10 ingredients. The key ingredients include: 2 (7 or 8 oz.) cans minced clams, 1/4 c. sweet butter, 1 large onion, diced (1 c.), 1 1/2 c. potatoes, diced, and more.

Is Manhattan Clam Chowder suitable as seafood?

Yes, Manhattan Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Manhattan Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manhattan Clam Chowder Recipe

Name: Manhattan Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 (7 or 8 oz.) cans minced clams; 1/4 c. sweet butter; 1 large onion, diced (1 c.); 1 1/2 c. potatoes, diced; 1 c. celery, diced; 3/4 c. carrots, diced; 1/4 c. green peppers, diced; 1 (2 lb. 3 oz.) can Italian style plum tomatoes; 1 1/2 tsp. leaf thyme, crumbled; 1/8 tsp. curry powder

Manhattan Clam Chowder – a delicious recipe with clams, sweet butter, onion, potatoes, celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Manhattan Clam Chowder

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