Mango Salsa Salmon — Seafood recipe

Mango Salsa Salmon

Eats Now Editorial Team  · 359 kcal  · Seafood

Jump to Recipe

Try this homemade Mango Salsa Salmon recipe the whole family will love. Made with salmon steaks, olive oil, red onion and garlic. Easy step-by-step inst…

This Mango Salsa Salmon relies on simple, everyday ingredients such as (6 ounce) salmon steaks, olive oil, large red onion, diced and garlic, peeled and minced. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions