How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Souffle?

You need 7 ingredients. The key ingredients include: 1 c. scalded milk, 1 c. fresh bread bits, 1/2 c. grated American cheese, 1 can flaked tuna, and more.

Is Tuna Souffle suitable as seafood?

Yes, Tuna Souffle falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Souffle Recipe

Name: Tuna Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. scalded milk; 1 c. fresh bread bits; 1/2 c. grated American cheese; 1 can flaked tuna; 1/2 tsp. salt; 1 Tbsp. lemon juice; 3 eggs

Tuna Souffle – a delicious recipe with milk, bread bits, American cheese, tuna, salt, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. scalded milk
1 c. fresh bread bits
1/2 c. grated American cheese
1 can flaked tuna
1/2 tsp. salt
1 Tbsp. lemon juice
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
382 kcal
Category
Seafood

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Tuna Souffle

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