How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango Macadamia Bread?

You need 15 ingredients. The key ingredients include: 2 cups flour, sifted, 2 teaspoons baking soda, 1 teaspoon baking powder, 1/2 teaspoon clove, and more.

Is Mango Macadamia Bread suitable as general?

Yes, Mango Macadamia Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mango Macadamia Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Macadamia Bread Recipe

Name: Mango Macadamia Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour, sifted; 2 teaspoons baking soda; 1 teaspoon baking powder; 1/2 teaspoon clove; 1/2 teaspoon allspice; 2 teaspoons cinnamon; 1/4 teaspoon ground ginger; 1 pinch cayenne pepper; 1/2 teaspoon salt; 1 1/2 cups sugar; 3 eggs; 1/2 cup vegetable oil; 1/2 cup melted butter; 2 cups peeled mangoes, chopped; 1/2 chopped macadamia nuts

Mango Macadamia Bread

Eats Now Editorial Team · 1172 kcal · General

Mango Macadamia Bread – a delicious recipe with flour, baking soda, baking powder, clove, allspice, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Mango Macadamia Bread

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