Mango Limeade

1. 1

   1. Make simple syrup by combining 1 cup sugar and 1 cup water in a saucepan. Bring to boil, stirring occasionally. Ensure sugar has dissolved. Remove from heat and allow to cool.

2. 2

   2. Squeeze 1 cup lime juice (approximately 10 limes, depending on your limes).

3. 3

   3. Add lime juice, simple syrup and 2 cups water to pitcher. Stir to combine.

4. 4

   4. Add mango nectar to taste.

No additional tips available.