How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango, Jicama And Kiwi Salad?

You need 9 ingredients. The key ingredients include: 2 mangoes (ripened, peeled and finely chopped), 1 kiwi (peeled and finely chopped), 1 green onion (thinly sliced), 1/4 cup red pepper (finely chopped), and more.

Is Mango, Jicama And Kiwi Salad suitable as salads?

Yes, Mango, Jicama And Kiwi Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mango, Jicama And Kiwi Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mango, Jicama And Kiwi Salad Recipe

Name: Mango, Jicama And Kiwi Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 mangoes (ripened, peeled and finely chopped); 1 kiwi (peeled and finely chopped); 1 green onion (thinly sliced); 1/4 cup red pepper (finely chopped); 1 teaspoon ginger (grated); 1 tablespoon lime juice; 1 tablespoon cilantro (finely chopped); 1 tablespoon brown sugar; 1 medium jicama (peeled and finely chopped)

Mango, Jicama And Kiwi Salad – a delicious recipe with mangoes, kiwi, green onion, red pepper, ginger, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 mangoes (ripened, peeled and finely chopped)
1 kiwi (peeled and finely chopped)
1 green onion (thinly sliced)
1/4 cup red pepper (finely chopped)
1 teaspoon ginger (grated)
1 tablespoon lime juice
1 tablespoon cilantro (finely chopped)
1 tablespoon brown sugar
1 medium jicama (peeled and finely chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
Salads

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