How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango & Habanero Sorbet ?

You need 2 ingredients. The key ingredients include: 3/4 cup sugar, 3/4 cup water, peel of 1 lemon, 4 cups mangoes peel and cube,, 6 Tablespoons fresh lemon juice, 1 teaspoon pure vanilla extract, 2 small or 1 large habanero/scotch bonnet chili/seeded and chopped, pinch of salt.

Is Mango & Habanero Sorbet suitable as baking & desserts?

Yes, Mango & Habanero Sorbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango & Habanero Sorbet ?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Mango & Habanero Sorbet Recipe

Name: Mango & Habanero Sorbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sugar, 3/4 cup water, peel of 1 lemon, 4 cups mangoes peel and cube,; 6 Tablespoons fresh lemon juice, 1 teaspoon pure vanilla extract, 2 small or 1 large habanero/scotch bonnet chili/seeded and chopped, pinch of salt

Mango & Habanero Sorbet – a delicious recipe with sugar, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup sugar, 3/4 cup water, peel of 1 lemon, 4 cups mangoes peel and cube,
6 Tablespoons fresh lemon juice, 1 teaspoon pure vanilla extract, 2 small or 1 large habanero/scotch bonnet chili/seeded and chopped, pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
210 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Brown Sugar Oatmeal Cookies
Sig's Pecan & Cognac Cake-Pudding
Kabocha Squash Cake
Easy-Freezy Sorbet

Mango & Habanero Sorbet

How did you like this recipe?

Frequently Asked Questions