How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango-Ginger Sauce ?

You need 10 ingredients. The key ingredients include: 1/2 Tablespoon Olive Oil, 1 Cup Red Onion -- finely chopped, 1 Cup Mango, 1/2 Cup Tomato -- chopped, and more.

Is Mango-Ginger Sauce suitable as general?

Yes, Mango-Ginger Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Mango-Ginger Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango-Ginger Sauce Recipe

Name: Mango-Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 Tablespoon Olive Oil; 1 Cup Red Onion -- finely chopped; 1 Cup Mango; 1/2 Cup Tomato -- chopped; 11/2 Tablespoons Fresh Ginger -- minced; 1/4 Cup Fresh Lime Juice; 2 Tablespoons Orange Juice; 2 Tablespoons Dry Sherry; 11/2 Tablespoons Brown Sugar; 11/2 Tablespoons White Vinegar

Try this homemade Mango-Ginger Sauce recipe the whole family will love. Made with Olive Oil, Red Onion, Mango and Tomato -- chopped. Easy step-by-step i…

This Mango-Ginger Sauce relies on simple, everyday ingredients such as olive oil, red onion -- finely chopped, mango and tomato -- chopped. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Mango-Ginger Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions