Mango Cookies Recipe Recipe

Name: Mango Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 c. sugar; 1 egg; 1 tsp baking soda; 1 Tbsp. molasses (optional); 1 c. mango (or possibly persimmon) puree; 1/2 tsp vanilla; 2 c. flour; 1/8 tsp salt; 1/4 tsp grnd cloves; 1/2 tsp grnd cinnamon; 1/2 tsp grnd mace or possibly ginger; 1 c. Craisins, minced; 1 c. minced Macadamia nuts

Servings: persons

1/2 c. butter
1 c. sugar
1 egg
1 tsp baking soda
1 Tbsp. molasses (optional)
1 c. mango (or possibly persimmon) puree
1/2 tsp vanilla
2 c. flour
1/8 tsp salt
1/4 tsp grnd cloves
1/2 tsp grnd cinnamon
1/2 tsp grnd mace or possibly ginger
1 c. Craisins, minced
1 c. minced Macadamia nuts

1
Preheat oven to 350F.
2
Using a blender, remove skin of fruit and puree till smooth.
3
(Note: mango puree is available already processed in the freezer section).
4
Using an electric mixer, cream together butter and sugar till fluffy.
5
Beat in egg.
6
Stir in baking soda, fruit puree and vanilla and molasses (optional).
7
Stir together the dry ingredients till well combined.
8
Gradually add in to the butter and sugar mix.
9
Use the blender to coarsely chop the Craisins and Macadamia nuts, being careful not to overprocess (or possibly just break them up coarsely with a knife, if you like).
10
Stir into the cookie batter using a wooden spoon.
11
Drop by teaspoonfuls onto greased cookie sheets, flattening with the tines of a fork to make a criss-cross pattern.
12
Bake 12-15 min or possibly till done.
13
Makes 2-3 dozen cookies, depending on size.

960

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. butter, 1 c. sugar, 1 egg, 1 tsp baking soda, and more.

Yes, Mango Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango Cookies Recipe

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