How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango And Yoghurt Pudding?

You need 3 ingredients. The key ingredients include: 6 -8 large ripe mangoes, 1 liter Greek yogurt, 2 cups demerara sugar.

Is Mango And Yoghurt Pudding suitable as baking & desserts?

Yes, Mango And Yoghurt Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mango And Yoghurt Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mango And Yoghurt Pudding Recipe

Name: Mango And Yoghurt Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 large ripe mangoes; 1 liter Greek yogurt; 2 cups demerara sugar

Mango And Yoghurt Pudding – a delicious recipe with mangoes, yogurt, demerara sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 -8 large ripe mangoes
1 liter Greek yogurt
2 cups demerara sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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