Mango And Edamame Soba Noodles With Tahini Sauce Recipe

Name: Mango And Edamame Soba Noodles With Tahini Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: sauce For Tahini; 1/2 cup tahini sesame paste; 3 garlic cloves minced; salt; ground black pepper; 3 tablespoons olive oil; 1/4 cup lemon juice; soba noodles; mango; 225 grams soba noodles; 1 mango ripe; 2 green onions; snow peas sweet; 1 cup edamame soybeans harvested before ripe; 1 sheet nori seaweed cut into thin strips

Servings: persons

sauce For Tahini
1/2 cup tahini sesame paste
3 garlic cloves minced
salt
ground black pepper
3 tablespoons olive oil
1/4 cup lemon juice
soba noodles
mango
225 grams soba noodles
1 mango ripe
2 green onions
snow peas sweet
1 cup edamame soybeans harvested before ripe
1 sheet nori seaweed cut into thin strips

1
Tahini Sauce Preparation:
2
Mix tahini, garlic, olive oil, lemon juice, salt, and pepper. If mixture is too thick, add a little water.
3
Soba/Mango and Edamame Preparation:
4
Cook the soba according to instructions. Approximately 10 minutes.
5
Refresh in cold water and set aside.
6
Cut the mango into pieces.
7
Chop the green onion.
8
Cut the peas in half.
9
Add edamame, mango, peas, and scallions to cooled soba. Arrange the strips of nori on top.
10
Season with Tahini Sauce.

707

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: sauce For Tahini, 1/2 cup tahini sesame paste, 3 garlic cloves minced, salt, and more.

Yes, Mango And Edamame Soba Noodles With Tahini Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango And Edamame Soba Noodles With Tahini Sauce

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