How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mango And Black Bean Stew?

You need 11 ingredients. The key ingredients include: 1/2 tablespoon canola oil, 1 small onion, chopped, 1 garlic clove, minced, 1 medium sweet potato, peeled and diced, and more.

Is Mango And Black Bean Stew suitable as soups & stews?

Yes, Mango And Black Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mango And Black Bean Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mango And Black Bean Stew Recipe

Name: Mango And Black Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tablespoon canola oil; 1 small onion, chopped; 1 garlic clove, minced; 1 medium sweet potato, peeled and diced; 1 small red bell pepper, diced; 3/4 lb tomatoes, diced; 3/4 cup water; 1 (16 ounce) can black beans, well-rinsed and drained; 1 mango, peeled, seeded and diced; 1/8 cup chopped fresh cilantro; salt, to taste (optional)

Mango And Black Bean Stew

Eats Now Editorial Team · 147 kcal · Soups & Stews

Mango And Black Bean Stew – a delicious recipe with canola oil, onion, garlic, sweet potato, red bell pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mango And Black Bean Stew

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