How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mangalore Cayenne Shrimp?

You need 7 ingredients. The key ingredients include: 1 lb (.5 kg). medium shrimp, 1/2 tsp (2 ml) turmeric, 2 tsp (10 ml) cayenne, 1/2 tsp (2 ml) dry mustard, and more.

Is Mangalore Cayenne Shrimp suitable as seafood?

Yes, Mangalore Cayenne Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mangalore Cayenne Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mangalore Cayenne Shrimp Recipe

Name: Mangalore Cayenne Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg). medium shrimp; 1/2 tsp (2 ml) turmeric; 2 tsp (10 ml) cayenne; 1/2 tsp (2 ml) dry mustard; 1/2 tsp (2 ml) kosher salt; 1 tsp (5 ml) wine vinegar; 2 medium baking potatoes

Mangalore Cayenne Shrimp – a delicious recipe with shrimp, turmeric, cayenne, mustard, kosher salt, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb (.5 kg). medium shrimp
1/2 tsp (2 ml) turmeric
2 tsp (10 ml) cayenne
1/2 tsp (2 ml) dry mustard
1/2 tsp (2 ml) kosher salt
1 tsp (5 ml) wine vinegar
2 medium baking potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

Eats Now Editorial Team

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