How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Manestra?

You need 10 ingredients. The key ingredients include: 1/4 cup extra virgin olive oil, 1 medium onion, finely diced, 3 large cloves garlic, minced, 2 tablespoons dried oregano (preferably Greek), and more.

Is Manestra suitable as pasta & noodles?

Yes, Manestra falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Manestra?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Manestra Recipe – Eats Now

Name: Manestra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra virgin olive oil; 1 medium onion, finely diced; 3 large cloves garlic, minced; 2 tablespoons dried oregano (preferably Greek); 1 teaspoon salt; 1 teaspoon coarse ground black pepper; 1 28 ounce can crushed tomatoes; 6 cups vegetable broth or water; 1 1/2 cups orzo; Grated Kefalotyri or Parmesan cheese for garnish (optional)

Try this homemade Manestra recipe the whole family will love. Made with extra virgin olive oil, onion, garlic and oregano. Easy step-by-step instruction…

This Manestra relies on simple, everyday ingredients such as extra virgin olive oil, medium onion, finely diced, large cloves garlic, minced and salt. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Manestra

Tips for the best results

Variations & substitutions

My Personal Notes

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