Mandarin Salad

Name: Mandarin Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1/2 tsp. salt; 1/2 c. sugar; 1/2 medium onion; 1 Tbsp. dried mustard; 1/2 c. cider vinegar; 1/2 c. slivered almonds; 2 1/2 Tbsp. sugar; large head romaine, torn into bites; large can mandarin orange slices; 1 c. celery, chopped; 1/2 c. red onion, sliced or 2 bunches scallions

Eats Now Editorial Team · Salads

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Mandarin Salad – a delicious recipe with salt, sugar, onion, mustard, cider vinegar, almonds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 tsp. salt
1/2 c. sugar
1/2 medium onion
1 Tbsp. dried mustard
1/2 c. cider vinegar
1/2 c. slivered almonds
2 1/2 Tbsp. sugar
large head romaine, torn into bites
large can mandarin orange slices
1 c. celery, chopped
1/2 c. red onion, sliced or 2 bunches scallions

1
Add almonds; toss with dressing and serve.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 tsp. salt, 1/2 c. sugar, 1/2 medium onion, 1 Tbsp. dried mustard, and more.

Yes, Mandarin Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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