How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mandarin Pork Medallions?

You need 10 ingredients. The key ingredients include: 1 pork tenderloin (about 1 pound), 1 tablespoon vegetable oil, 3/4 cup orange juice, 1 tablespoon cornstarch, and more.

Is Mandarin Pork Medallions suitable as meat & poultry?

Yes, Mandarin Pork Medallions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mandarin Pork Medallions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mandarin Pork Medallions Recipe

Name: Mandarin Pork Medallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin (about 1 pound); 1 tablespoon vegetable oil; 3/4 cup orange juice; 1 tablespoon cornstarch; 1/4 cup orange marmalade; 2 tablespoons lemon juice; 1 teaspoon prepared horseradish; 1/4 to 1/2 teaspoon salt; Hot cooked noodles; 1 can (11 ounces) mandarin oranges, drained

Mandarin Pork Medallions

Eats Now Editorial Team · 185 kcal · Meat & Poultry

Mandarin Pork Medallions – a delicious recipe with pork tenderloin, vegetable oil, orange juice, cornstarch, orange marmalade, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mandarin Pork Medallions

How did you like this recipe?

Frequently Asked Questions