Spicy Roast Turkey

1. 1

   Remove mesh from turkey and flatten turkey on a cutting board, skin side down.

2. 2

   Combine garlic, rosemary, pepper and salt in a blender.

3. 3

   Turn on motor and gradually add oil until this is chopped coarsely.

4. 4

   Spread half the garlic mixutre over inside of turkey.

5. 5

   Reroll turkey to its original log shape, tying firmly every two inches.

6. 6

   Spread remaining mixture on the outside.

7. 7

   Roast on rack in roasting pan.

8. 8

   Roast at 350u00b0 for 1 1/2 to 2 hours or until meat thermometer registers 170u00b0.

9. 9

   Remove from oven and let stand 20 minutes.

10. 10

    Remove strings and slice.

* Per serving · 4 servings · Values may vary.

No additional tips available.