Mandarin Pork Chops

Name: Mandarin Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center cut pork chops (about 1 lb.); 1 Tbsp. vegetable oil; 1/2 c. orange juice; 1/4 c. water; 3 Tbsp. brown sugar; 2 Tbsp. Realemon juice; 1 Tbsp. cornstarch; 2 tsp. chicken flavor instant bouillon; 1 (11oz.) can mandarin orange segments, drained; 1 medium green pepper, sliced

Eats Now Editorial Team · 371 kcal · Meat & Poultry

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Mandarin Pork Chops – a delicious recipe with center, vegetable oil, orange juice, water, brown sugar, Realemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 center cut pork chops (about 1 lb.)
1 Tbsp. vegetable oil
1/2 c. orange juice
1/4 c. water
3 Tbsp. brown sugar
2 Tbsp. Realemon juice
1 Tbsp. cornstarch
2 tsp. chicken flavor instant bouillon
1 (11oz.) can mandarin orange segments, drained
1 medium green pepper, sliced

1
In large skillet, brown chops in oil on both sides; remove from pan.
2
In skillet, add remaining ingredients except orange segments and green peppers.
3
Cook and stir until slightly thickened.
4
Add pork chops;
5
cover and simmer 20 minutes or until tender.
6
Add orange segments and green pepper, heat through. Makes 4 servings.

371

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 center cut pork chops (about 1 lb.), 1 Tbsp. vegetable oil, 1/2 c. orange juice, 1/4 c. water, and more.

Yes, Mandarin Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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