Mandarin Chicken Pasta Salad - Pampered Chef

1. 1

   For dressing combine gingerroot, vinegar, orange juice, vegetable oil, sesame oil, soup mix, sugar and garlic; whisk until well blended.

2. 2

   For salad, cook pasta according to package directions; drain and rinse under cold water. Place pasta in a large serving bowl.

3. 3

   While pasta is cooking, slice cucumber, dice bell pepper , and chop onion.

4. 4

   Add cucumber, bell pepper, onion, spinach, mandarin oranges, chicken and almonds to pasta.

5. 5

   Pour dressing over salad; toss well and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.