How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whole Wheat Banana Bread?

You need 9 ingredients. The key ingredients include: 3 cups whole wheat flour, 2 cups sugar, 2 cups mashed bananas (about 5 medium), ½ cup chopped nuts, and more.

Is Whole Wheat Banana Bread suitable as baking & desserts?

Yes, Whole Wheat Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whole Wheat Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whole Wheat Banana Bread Recipe

Name: Whole Wheat Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups whole wheat flour; 2 cups sugar; 2 cups mashed bananas (about 5 medium); ½ cup chopped nuts; ⅔ cup vegetable oil; 2 teaspoons baking soda; 1 teaspoon salt; ½ teaspoon baking powder; 4 eggs

Whole Wheat Banana Bread – a delicious recipe with whole wheat flour, sugar, bananas, nuts, vegetable oil, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups whole wheat flour
2 cups sugar
2 cups mashed bananas (about 5 medium)
½ cup chopped nuts
⅔ cup vegetable oil
2 teaspoons baking soda
1 teaspoon salt
½ teaspoon baking powder
4 eggs

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Quick Info

Servings
4 servings
Calories
1297 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Whole Wheat Banana Bread

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