MAN-icotti Recipe

Name: MAN-icotti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 dozen MANICOTTI SHELLS; 1 lb GROUND BEEF; 1 WHOLE ONION; 12 oz CREAM CHEESE; 1 cup MOZZARELLA CHEESE; 1 tbsp GARLIC POWDER; 1 tsp PAPRIKA; 1 tsp PARSLEY; 1 tsp CILANTRO; 1 tsp SALT; 1 tsp PEPPER; 24 oz TOMATO SAUCE (CANNED/HOMEMADE); 4 qts water; 4 strips bacon

Servings: persons

1 dozen MANICOTTI SHELLS
1 lb GROUND BEEF
1 WHOLE ONION
12 oz CREAM CHEESE
1 cup MOZZARELLA CHEESE
1 tbsp GARLIC POWDER
1 tsp PAPRIKA
1 tsp PARSLEY
1 tsp CILANTRO
1 tsp SALT
1 tsp PEPPER
24 oz TOMATO SAUCE (CANNED/HOMEMADE)
4 qts water
4 strips bacon

1
Bring water for boiling shells to a hard boil.
2
Add shells and boil for 8 minutes.
3
Drain and cool shells making sure the do not touch so they do not stick together.
4
Brown ground beef and bacon with all spices/seasoning with diced onion.
5
Add cream cheese and shredded cheese, cook on low until melted.
6
Cover 1/4 in of pan with heated sauce mixture and pre-heat oven to 300F.
7
Stuff cooled shells with meat cheese mixture.
8
Place stuffed shells on pan with sauce layer.
9
Sprinkle mozzarella on top with parsley and cilantro and sauce.
10
I love mine with more sauce than most.
11
Bake at 350F for 15 minutes.
12
This is a MAN-icotti.

871

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 dozen MANICOTTI SHELLS, 1 lb GROUND BEEF, 1 WHOLE ONION, 12 oz CREAM CHEESE, and more.

Yes, MAN-icotti falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

MAN-icotti

How did you like this recipe?

Frequently Asked Questions