How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mamma Caye'S Gazpacho De Blanco (White Cold Soup)?

You need 13 ingredients. The key ingredients include: 3 medium cucumbers, peeled, 3 cups chicken broth, 1 garlic clove, peeled, 3 tablespoons white vinegar, and more.

Is Mamma Caye'S Gazpacho De Blanco (White Cold Soup) suitable as soups & stews?

Yes, Mamma Caye'S Gazpacho De Blanco (White Cold Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mamma Caye'S Gazpacho De Blanco (White Cold Soup)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mamma Caye'S Gazpacho De Blanco (White Cold Soup) Recipe

Name: Mamma Caye'S Gazpacho De Blanco (White Cold Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium cucumbers, peeled; 3 cups chicken broth; 1 garlic clove, peeled; 3 tablespoons white vinegar; 1/2 tablespoon salt; 2 cups fat free sour cream; Optional Toppings; smoked almonds; tomatoes; green onion; fresh parsley; avocado; fresh cilantro

Mamma Caye'S Gazpacho De Blanco (White Cold Soup)

Eats Now Editorial Team · 577 kcal · Soups & Stews

Mamma Caye'S Gazpacho De Blanco (White Cold Soup) – a delicious recipe with cucumbers, chicken broth, garlic, white vinegar, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mamma Caye'S Gazpacho De Blanco (White Cold Soup)

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