How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mameya (Sweet Potato) Pudding?

You need 9 ingredients. The key ingredients include: 1 lb. mameya sweet potatoes, peeled, boiled and mashed, 1/2 cup firmly packed brown sugar, 1/4 cup flour, 1/4 cup milk, and more.

Is Mameya (Sweet Potato) Pudding suitable as baking & desserts?

Yes, Mameya (Sweet Potato) Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mameya (Sweet Potato) Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mameya (Sweet Potato) Pudding Recipe

Name: Mameya (Sweet Potato) Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mameya sweet potatoes, peeled, boiled and mashed; 1/2 cup firmly packed brown sugar; 1/4 cup flour; 1/4 cup milk; 1 Tbsp. butter or margarine, melted; 1 egg, lightly beaten; 1 tsp. ground cinnamon; 1 tsp. ground ginger; 1/4 tsp. salt

Mameya (Sweet Potato) Pudding – a delicious recipe with mameya sweet potatoes, brown sugar, flour, milk, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. mameya sweet potatoes, peeled, boiled and mashed
1/2 cup firmly packed brown sugar
1/4 cup flour
1/4 cup milk
1 Tbsp. butter or margarine, melted
1 egg, lightly beaten
1 tsp. ground cinnamon
1 tsp. ground ginger
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mameya (Sweet Potato) Pudding

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