Mamaw'S Cinnamon Rolls Recipe

Name: Mamaw'S Cinnamon Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yeast; 1 c. milk; 1/3 c. Crisco; 2/3 c. sugar; 1 tsp. salt; 2 c. flour; 3 eggs; 4 c. flour; butter; cinnamon; chopped nuts

Servings: persons

2 pkg. yeast
1 c. milk
1/3 c. Crisco
2/3 c. sugar
1 tsp. salt
2 c. flour
3 eggs
4 c. flour
butter
cinnamon
chopped nuts

1
Dissolve yeast in 1/4 cup lukewarm water; set aside.
2
Scald milk, then add Crisco, sugar and salt; mix well.
3
Cool until lukewarm, then add 2 cups flour and eggs (well beaten).
4
Then add yeast and mix well.
5
Add 4 cups flour, mix well.
6
Knead lightly until smooth on board.
7
Place dough in a large covered pan and let rise until doubled.
8
Divide dough into 2 parts and knead lightly. Roll out thin and spread melted butter.
9
Sprinkle sugar, cinnamon and chopped nuts.
10
Roll dough.
11
Slice.
12
Place cut side down on greased pan to rise.
13
Bake at 375u00b0 until brown, then ice.
14
Enjoy!!

1609

kcal

Calories

Fat

317

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pkg. yeast, 1 c. milk, 1/3 c. Crisco, 2/3 c. sugar, and more.

Yes, Mamaw'S Cinnamon Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mamaw'S Cinnamon Rolls

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