MamaLocks Easy Cheddar Onion Biscuits

1. 1

   Heat oven to 450

2. 2

   Mix bisquick, milk, onion flakes and garlic powder together.

3. 3

   Add cheese and mix well.

4. 4

   Using a rounded glass pie dish or other rounded baking dish, spray with oil and then spoon 5 to 6 biscuit dough balls around edge of dish and one in the center.

5. 5

   Try to avoid dough balls touching each other for now.

6. 6

   Add melted butter and garlic salt together.

7. 7

   Drizzle over biscuits.

8. 8

   The butter will drain off in between the biscuit dough.

9. 9

   Bake for approximately 16 minutes or until top starts to brown in sections.

10. 10

    Use a knife or fork around the edge to separate from dish.

11. 11

    I also fork the seems of the biscuits to help them break apart easier.

12. 12

    Enjoy!

13. 13

    !

* Per serving · 4 servings · Values may vary.

No additional tips available.