Mama's 'Spanish' rice... deep south style

1. 1

   if using fresh tomatoes .... Peel and dice.

2. 2

   put bacon grease in skillet cook onion.

3. 3

   cook onion until soft.

4. 4

   add tomatoes, salt, pepper, garlic powder.

5. 5

   let cook until it starts boiling.

6. 6

   turn it down on low.

7. 7

   all the water will cook out and it will get thick and begin frying.

8. 8

   mix tomato mixture with the 2 cups of cooked rice.

* Per serving · 4 servings · Values may vary.