How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mama'S Lemon Chiffon Pudding?

You need 4 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon pudding mix, 2 1/2 c. water, 1/3 c. sugar, 2 egg yolks (save whites).

Is Mama'S Lemon Chiffon Pudding suitable as baking & desserts?

Yes, Mama'S Lemon Chiffon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mama'S Lemon Chiffon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mama'S Lemon Chiffon Pudding Recipe

Name: Mama'S Lemon Chiffon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon pudding mix; 2 1/2 c. water; 1/3 c. sugar; 2 egg yolks (save whites)

Mama'S Lemon Chiffon Pudding – a delicious recipe with lemon pudding mix, water, sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 oz.) pkg. lemon pudding mix
2 1/2 c. water
1/3 c. sugar
2 egg yolks (save whites)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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