Malfatti

1. 1

   Mix first 9 ingredients and roll into fingers, then into flour.

2. 2

   Place on a cookie sheet and chill until very cold.

3. 3

   In a skillet bring several inches of water to a rolling boil.

4. 4

   Place fingers into water and leave until they come to the top.

5. 5

   With a slotted spoon, remove from water.

6. 6

   Serve them with meat sauce covering.

* Per serving · 4 servings · Values may vary.

No additional tips available.