Malena Recipe – Eats Now

Name: Malena
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: About 10 1/2 ounces beef sirloin; 7 ounces potatoes; 1 tablespoon olive oil; About 1/4 cup freshly ground black pepper; About 1/4 cup diced leek; About 1/4 cup freshly diced green onions; About 1/4 cup red cabbage, thinly sliced; About 1/4 cup mushrooms, thinly sliced; White wine, to your liking; 2 grams sweet potatoes, thinly sliced; About 1/4 cup onions; About 1/4 cup (or less) soy sauce; Salt and freshly ground black pepper, to taste; For the Salsa; Red wine; Balsamic vinegar; Pinch sugar; Pinch salt; Hot sauce, optional

Servings: persons

About 10 1/2 ounces beef sirloin
7 ounces potatoes
1 tablespoon olive oil
About 1/4 cup freshly ground black pepper
About 1/4 cup diced leek
About 1/4 cup freshly diced green onions
About 1/4 cup red cabbage, thinly sliced
About 1/4 cup mushrooms, thinly sliced
White wine, to your liking
2 grams sweet potatoes, thinly sliced
About 1/4 cup onions
About 1/4 cup (or less) soy sauce
Salt and freshly ground black pepper, to taste
For the Salsa
Red wine
Balsamic vinegar
Pinch sugar
Pinch salt
Hot sauce, optional

1
Place steak on grill or in oven and cook for about 3 minutes per side.
2
Roast the potatoes in the oven until they are soft in the middle.
3
In a pan, add oil and saute vegetables until al dente or cooked to a crisp.
4
Season with salt.
5
Add mushrooms and then add some white wine.
6
Add the sweet potatoes and cook.
7
Season vegetables with salt and pepper, to taste.
8
In a small saucepan on low heat, add red wine and balsamic vinegar.
9
Simmer until you reach a thick consistency.
10
Add sugar and salt to your liking.
11
To spice it up, add drops of hot sauce.
12
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.
13
The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

kcal

Calories

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: About 10 1/2 ounces beef sirloin, 7 ounces potatoes, 1 tablespoon olive oil, About 1/4 cup freshly ground black pepper, and more.

Yes, Malena falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Malena

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