How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malaysian Salad?

You need 13 ingredients. The key ingredients include: peanut sauce see below, 3 green cabbage shredded, 4 ounces green beans thin, ends trimmed, cut into 1 inch lengths, 1/2 cauliflower small, broken into small flowerets, and more.

Is Malaysian Salad suitable as salads?

Yes, Malaysian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Malaysian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Malaysian Salad Recipe

Name: Malaysian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: peanut sauce see below; 3 green cabbage shredded; 4 ounces green beans thin, ends trimmed, cut into 1 inch lengths; 1/2 cauliflower small, broken into small flowerets; 2 bean sprouts fresh; 1/2 cucumber; fresh cilantro coriander leaves; grated coconut cup unsweetened; 2/3 cup boiling water; 3 tablespoons peanut butter; 2 teaspoons soy sauce; 1/2 lime; 1/4 teaspoon chili powder

Malaysian Salad

Eats Now Editorial Team · 439 kcal · Salads

Malaysian Salad – a delicious recipe with peanut sauce, green cabbage, green beans, cauliflower, bean sprouts, cucumber. Easy to follow and perfect for any occasion.

Serves 4 Salads

Malaysian Salad

How did you like this recipe?

Frequently Asked Questions