How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Malay Style Chicken Curry?

You need 13 ingredients. The key ingredients include: 1/2 chicken a medium, cut into bite pieces, 5 shallots small, peeled, 2 cloves garlic peeled, 1 tablespoon minced ginger minced fresh, and more.

Is Malay Style Chicken Curry suitable as meat & poultry?

Yes, Malay Style Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Malay Style Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Malay Style Chicken Curry Recipe

Name: Malay Style Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 chicken a medium, cut into bite pieces; 5 shallots small, peeled; 2 cloves garlic peeled; 1 tablespoon minced ginger minced fresh; 1 turmeric leaf- optional/ daun kunyit- minced; 4 kaffir lime leaves; 1 teaspoon turmeric powder; 4 teaspoons curry powder; 1/2 cup coconut milk; 2/3 teaspoon sambal oelek / chilli paste; 1 cup water; salt to taste; 1 teaspoon sugar

Malay Style Chicken Curry

Eats Now Editorial Team · 161 kcal · Meat & Poultry

Malay Style Chicken Curry – a delicious recipe with chicken, shallots, garlic, ginger, turmeric, lime leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Malay Style Chicken Curry

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