Gopa's Mum's Meat Curry Recipe

Name: Gopa's Mum's Meat Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lamb; mutton; 1 lg. onion; 2-1/2 tsp. ground ginger; 2-1/2 tsp. ground turmeric; 2-1/2 tsp. ground coriander; 1 tbsp. ground cumin; 2-1/2 tsp. paprika; 2 tsp. garam masala; 2 bay leaves; 4 cloves; 4 cardamoms; 1 cinnamon stick; 3 cloves garlic, chopped; 3/4 oz. ghee; butter; 1-1/2 tsp. salt; 4 tomatoes and /; 2 potatoes, cut large

Servings: persons

2 lb. lamb
mutton
1 lg. onion
2-1/2 tsp. ground ginger
2-1/2 tsp. ground turmeric
2-1/2 tsp. ground coriander
1 tbsp. ground cumin
2-1/2 tsp. paprika
2 tsp. garam masala
2 bay leaves
4 cloves
4 cardamoms
1 cinnamon stick
3 cloves garlic, chopped
3/4 oz. ghee
butter
1-1/2 tsp. salt
4 tomatoes and /
2 potatoes, cut large

1
Cut meat into 1-inch to 1-1/2-inch cubes.
2
Ideally, this should include bone as well.
3
Put into large bowl.
4
Chop onion fairly finely.
5
Mix with meat and ginger, turmeric, coriander, cumin and paprika.
6
Fry whole spices (bay, cloves, cinnamon, cardamoms) in ghee or butter in large thick-bottomed pan for approximately 1 minute.
7
Don't burn.
8
Add chopped garlic; cook 1 minute more.
9
Don't burn.
10
Raise heat to high and tip in meat mixture.
11
Stir around over high heat for a few minutes.
12
Add salt (1-1/2 tsp.
13
should suit most tastes) and lower heat to simmer.
14
Add optional tomatoes; stir again.
15
Simmer partly covered until meat is tender, by which time the sauce will be thickened.
16
Mutton takes 3 to 4 hours; lamb 1-1/2 to 2 hours.
17
If using potatoes, add them approximately 25 minutes before serving.
18
Five minutes before serving, stir in garam masala and correct seasoning.

1149

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 lb. lamb, mutton, 1 lg. onion, 2-1/2 tsp. ground ginger, and more.

Yes, Gopa's Mum's Meat Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gopa's Mum's Meat Curry

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