Malai Fish — Seafood recipe

Malai Fish

Eats Now Editorial Team  · 24 kcal  · Seafood

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Try this homemade Malai Fish recipe the whole family will love. Made with trout, Miracle, mustard and ground coriander. Easy step-by-step instructions i…

This Malai Fish relies on simple, everyday ingredients such as grainy dijon mustard, ground coriander, green onions, thinly sliced and chaat masala. It comes together quickly and makes 4 servings, at about 24 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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