How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Makeover Pecan Upside-Down Cake?

You need 10 ingredients. The key ingredients include: 1/2 cup reduced-fat butter, melted, 1/2 cup packed brown sugar, 1/4 cup dark corn syrup, 1-1/2 cups pecan halves, and more.

Is Makeover Pecan Upside-Down Cake suitable as baking & desserts?

Yes, Makeover Pecan Upside-Down Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Makeover Pecan Upside-Down Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Makeover Pecan Upside-Down Cake Recipe

Name: Makeover Pecan Upside-Down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup reduced-fat butter, melted; 1/2 cup packed brown sugar; 1/4 cup dark corn syrup; 1-1/2 cups pecan halves; 1 package butter pecan cake mix (regular size); 1 cup reduced-fat sour cream; 1/3 cup unsweetened applesauce; 2 eggs; 2 egg whites; 1 teaspoon vanilla extract

Makeover Pecan Upside-Down Cake

Eats Now Editorial Team · 1125 kcal · Baking & Desserts

Makeover Pecan Upside-Down Cake – a delicious recipe with butter, brown sugar, corn syrup, pecan halves, butter, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Makeover Pecan Upside-Down Cake

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