How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make And Freeze Beef-Tomato Sauce?

You need 9 ingredients. The key ingredients include: 3 lb. ground beef, 1 large onion, chopped, 1 clove garlic, minced, 1 large green pepper, chopped, and more.

Is Make And Freeze Beef-Tomato Sauce suitable as meat & poultry?

Yes, Make And Freeze Beef-Tomato Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Make And Freeze Beef-Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Make And Freeze Beef-Tomato Sauce Recipe

Name: Make And Freeze Beef-Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 1 large onion, chopped; 1 clove garlic, minced; 1 large green pepper, chopped; 2 (15 oz.) cans tomato sauce; 1 (6 oz.) can tomato paste; 1 tsp. salt; 1 tsp. basil leaves; 1/8 tsp. pepper

Make And Freeze Beef-Tomato Sauce – a delicious recipe with ground beef, onion, clove garlic, green pepper, tomato sauce, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
1 large onion, chopped
1 clove garlic, minced
1 large green pepper, chopped
2 (15 oz.) cans tomato sauce
1 (6 oz.) can tomato paste
1 tsp. salt
1 tsp. basil leaves
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
897 kcal
Category
Meat & Poultry

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Make And Freeze Beef-Tomato Sauce

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