How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make-Ahead Sausage Souffle?

You need 7 ingredients. The key ingredients include: 1/2 pound pork sausage meat hot, bulk, 4 large eggs, 3 slices bread, white crumbled, 1 1/2 cups milk, and more.

Is Make-Ahead Sausage Souffle suitable as baking & desserts?

Yes, Make-Ahead Sausage Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Make-Ahead Sausage Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Make-Ahead Sausage Souffle Recipe

Name: Make-Ahead Sausage Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound pork sausage meat hot, bulk; 4 large eggs; 3 slices bread, white crumbled; 1 1/2 cups milk; 1/2 teaspoon salt; 1/2 teaspoon dry mustard; 1 cup cheddar cheese shredded

Make-Ahead Sausage Souffle – a delicious recipe with pork sausage, eggs, bread, milk, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 pound pork sausage meat hot, bulk
4 large eggs
3 slices bread, white crumbled
1 1/2 cups milk
1/2 teaspoon salt
1/2 teaspoon dry mustard
1 cup cheddar cheese shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Make-Ahead Sausage Souffle

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