How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make Ahead Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. ground chuck, 3 Tbsp. minced dry onions, 1/2 c. dry bread crumbs, 1 tsp. salt, and more.

Is Make Ahead Meatballs suitable as meat & poultry?

Yes, Make Ahead Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Make Ahead Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Make Ahead Meatballs Recipe

Name: Make Ahead Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 3 Tbsp. minced dry onions; 1/2 c. dry bread crumbs; 1 tsp. salt; 1/8 tsp. black pepper; 1/2 tsp. Worcestershire sauce; 1 egg; 1/4 c. milk

Make Ahead Meatballs – a delicious recipe with ground chuck, onions, bread crumbs, salt, black pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground chuck
3 Tbsp. minced dry onions
1/2 c. dry bread crumbs
1 tsp. salt
1/8 tsp. black pepper
1/2 tsp. Worcestershire sauce
1 egg
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Meat & Poultry

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Make Ahead Meatballs

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