Name: Make Ahead Breakfast Casserole
Yield: 4 servings
Ingredients: 1 lb bulk pork sausage; 10 cups fresh bread, cut into cubes; 10 ounces chopped broccoli, thawed and drained; 4 ounces mushrooms, drained; 8 ounces cheddar cheese, shredded; 6 eggs, beaten; 3 cups milk; 1 cup Miracle Whip; 2 tablespoons flour; 1 tablespoon dry mustard; 2 teaspoons dried basil; 1 teaspoon salt

1 lb bulk pork sausage

10 cups fresh bread, cut into cubes

10 ounces chopped broccoli, thawed and drained

4 ounces mushrooms, drained

8 ounces cheddar cheese, shredded

6 eggs, beaten

3 cups milk

1 cup Miracle Whip

2 tablespoons flour

1 tablespoon dry mustard

2 teaspoons dried basil

1 teaspoon salt

Make Ahead Breakfast Casserole

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