How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Main-Dish Lentil-Vegetable Soup?

You need 11 ingredients. The key ingredients include: 1 Tbs. olive oil, 1 medium-sized yellow onion, chopped, 2 cloves garlic, minced, 2 to 3 carrots, peeled and cut into 1/4-inch dice, and more.

Is Main-Dish Lentil-Vegetable Soup suitable as soups & stews?

Yes, Main-Dish Lentil-Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Main-Dish Lentil-Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Main-Dish Lentil-Vegetable Soup Recipe

Name: Main-Dish Lentil-Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. olive oil; 1 medium-sized yellow onion, chopped; 2 cloves garlic, minced; 2 to 3 carrots, peeled and cut into 1/4-inch dice; 1 parsnip, peeled and cut into 1/4-inch dice; 1 small celery root, peeled and cut into 1/4-inch dice; 1 1/4 cups dried brown lentils, sorted and rinsed; 6 cups vegetable stock or water; 1 Tbs. tamari soy sauce; Salt and freshly ground black pepper; Minced fresh parsley for garnish

Main-Dish Lentil-Vegetable Soup

Eats Now Editorial Team · 361 kcal · Soups & Stews

Main-Dish Lentil-Vegetable Soup – a delicious recipe with olive oil, yellow onion, garlic, carrots, parsnip, celery root. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Main-Dish Lentil-Vegetable Soup

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