Main Course Soup

Name: Main Course Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb ground beef; 1/2 cup chopped onion; 1/2 cup chopped celery; 2 1/2 cups tomato juice; 1 teaspoon salt; 1 cup cubed potato; 1/2 cup sliced carrot; 2 cups water; 4 tablespoons flour; 1/2 cup milk; 3 cups milk

Eats Now Editorial Team · Soups & Stews

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Main Course Soup – a delicious recipe with ground beef, onion, celery, tomato juice, salt, potato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1/2 cup chopped onion
1/2 cup chopped celery
2 1/2 cups tomato juice
1 teaspoon salt
1 cup cubed potato
1/2 cup sliced carrot
2 cups water
4 tablespoons flour
1/2 cup milk
3 cups milk

1
In soup pot, fry ground beef until browned. Add onion and celery and fry until soft.
2
Add tomato juice, potatoes, salt, carrots, and water and simmer for one hour.
3
Make a paste with flour and 1/2 cup milk. Stir into soup. Add remaining milk and heat through before serving.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1/2 cup chopped onion, 1/2 cup chopped celery, 2 1/2 cups tomato juice, and more.

Yes, Main Course Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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