How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mahi-Mahi With Fresh Cilantro Chutney ?

You need 8 ingredients. The key ingredients include: 1 cup (packed) chopped fresh cilantro, 1 large kiwi, peeled, cubed, 1/4 cup canned unsweetened coconut milk*, 1 large garlic clove, peeled, and more.

Is Mahi-Mahi With Fresh Cilantro Chutney suitable as seafood?

Yes, Mahi-Mahi With Fresh Cilantro Chutney falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mahi-Mahi With Fresh Cilantro Chutney ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mahi-Mahi With Fresh Cilantro Chutney Recipe

Name: Mahi-Mahi With Fresh Cilantro Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (packed) chopped fresh cilantro; 1 large kiwi, peeled, cubed; 1/4 cup canned unsweetened coconut milk*; 1 large garlic clove, peeled; 2 teaspoons chopped jalapeno chile; 2 6- to 7-ounce mahi-mahi fillets; Ground cumin; 1 tablespoon extra-virgin olive oil

Mahi-Mahi With Fresh Cilantro Chutney – a delicious recipe with fresh cilantro, kiwi, coconut milk, garlic, chile, mahi-mahi. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup (packed) chopped fresh cilantro
1 large kiwi, peeled, cubed
1/4 cup canned unsweetened coconut milk*
1 large garlic clove, peeled
2 teaspoons chopped jalapeno chile
2 6- to 7-ounce mahi-mahi fillets
Ground cumin
1 tablespoon extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Seafood

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Mahi-Mahi With Fresh Cilantro Chutney

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