Mahi Mahi With Black Beans And Salsa Recipe

Name: Mahi Mahi With Black Beans And Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 ounce) mahi mahi fillets; 3 limes; 2 tablespoons butter; 2 tablespoons olive oil; 3 cans black beans; 2 chopped jalapenos; 1 small onion; 1 teaspoon cumin; 1 avocado; kosher salt; pepper; your favorite fresh salsa, chunky looks nice ontop of fish but your fav. kind will do.

Servings: persons

4 (6 ounce) mahi mahi fillets
3 limes
2 tablespoons butter
2 tablespoons olive oil
3 cans black beans
2 chopped jalapenos
1 small onion
1 teaspoon cumin
1 avocado
kosher salt
pepper
your favorite fresh salsa, chunky looks nice ontop of fish but your fav. kind will do.

1
For beans.
2
Add 1 tablespoon of olive oil to pan and saute the jalapenos and chopped onion and cumin for a minute.
3
Add beans to pan.
4
Turn to low and set aside.
5
Season mahi with salt, pepper and rub with lime zest.
6
Preheat cast iron skillet for 5 minutes.
7
Raise heat to high, add butter and olive oil and sear fish turning once until browned and cooked through.
8
About 3 minutes on each side.
9
Divide beans equally in the middle of your plates.
10
Top with fish, 2 or 3 slices of avocado on top of fish and top with salsa.
11
If you like your beans spicy you may want to add another jalapeno.

546

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 (6 ounce) mahi mahi fillets, 3 limes, 2 tablespoons butter, 2 tablespoons olive oil, and more.

Yes, Mahi Mahi With Black Beans And Salsa falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mahi Mahi With Black Beans And Salsa

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