Try this homemade Magic Pan Scallop Shells recipe the whole family will love. Made with mushrooms, Spanish onion, butter and Stouffers spinach souffle. …
This Magic Pan Scallop Shells relies on simple, everyday ingredients such as fresh mushrooms, unsalted butter and salt and pepper. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026