How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Scallops?

You need 5 ingredients. The key ingredients include: 1 lb. scallops, 3 Tbsp. margarine, 1/2 c. dry bread crumbs, 1/8 tsp. garlic powder, and more.

Is Baked Scallops suitable as seafood?

Yes, Baked Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Scallops Recipe

Name: Baked Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. scallops; 3 Tbsp. margarine; 1/2 c. dry bread crumbs; 1/8 tsp. garlic powder; 4 Tbsp. dry white wine

Baked Scallops – a delicious recipe with scallops, margarine, bread crumbs, garlic powder, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. scallops
3 Tbsp. margarine
1/2 c. dry bread crumbs
1/8 tsp. garlic powder
4 Tbsp. dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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