Magic Marshmallow Crescent Puffs

Name: Magic Marshmallow Crescent Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: crescent rolls (in can); jet puffed marshmallows; cinnamon and sugar; butter; powdered sugar; vanilla and almond flavoring; 2 c. self-rising flour; 2 Tbsp. sugar; 1 tsp. grated orange peel; 1/4 tsp. baking soda; 1/4 c. butter or margarine, melted; 1 egg, lightly beaten; 1/2 c. buttermilk; 4 Tbsp. butter, melted; sugar

Eats Now Editorial Team · 925 kcal · General

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Magic Marshmallow Crescent Puffs – a delicious recipe with crescent rolls, marshmallows, cinnamon, butter, powdered sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

crescent rolls (in can)
jet puffed marshmallows
cinnamon and sugar
butter
powdered sugar
vanilla and almond flavoring
2 c. self-rising flour
2 Tbsp. sugar
1 tsp. grated orange peel
1/4 tsp. baking soda
1/4 c. butter or margarine, melted
1 egg, lightly beaten
1/2 c. buttermilk
4 Tbsp. butter, melted
sugar

1
Lightly grease a cookie sheet.
2
In a mixing bowl, stir together dry ingredients.
3
Mix together melted butter, egg and buttermilk; add to dry ingredients.
4
Stir with a fork only until dough leaves sides of bowl.

925

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: crescent rolls (in can), jet puffed marshmallows, cinnamon and sugar, butter, and more.

Yes, Magic Marshmallow Crescent Puffs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
925 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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