Maggie'S Dish

1. 1

   Put a layer or two of raw potatoes in casserole dish or 13 x 9 x 2-inch glass cake pan.

2. 2

   Sprinkle chopped onions over potatoes. Add a layer of ground beef.

3. 3

   Sprinkle with salt and pepper to taste.

4. 4

   Continue doing layers until desired quantity.

5. 5

   Keep layers 1/2 inch below top of dish.

6. 6

   Dilute 1 can soup with 3/4 can water. Pour over potatoes and meat.

7. 7

   Bake covered at least 1 1/2 hours at 350u00b0 or until potatoes are done.

8. 8

   Place casserole dish on an edged cookie sheet to catch drippings.

9. 9

   Let dish set in oven for 15 minutes before serving.

No additional tips available.