How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mae Shea'S Red Chicken?

You need 4 ingredients. The key ingredients include: 1 whole chicken, cut up in serving size pieces with skin removed, 1 (32 oz.) bottle catsup, 2 cloves garlic, minced, 2 medium onions, chopped.

Is Mae Shea'S Red Chicken suitable as meat & poultry?

Yes, Mae Shea'S Red Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mae Shea'S Red Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mae Shea'S Red Chicken Recipe

Name: Mae Shea'S Red Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken, cut up in serving size pieces with skin removed; 1 (32 oz.) bottle catsup; 2 cloves garlic, minced; 2 medium onions, chopped

Mae Shea'S Red Chicken – a delicious recipe with chicken, catsup, garlic, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole chicken, cut up in serving size pieces with skin removed
1 (32 oz.) bottle catsup
2 cloves garlic, minced
2 medium onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
59 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mae Shea'S Red Chicken

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