Madeira Sauce — Meat & Poultry recipe

Madeira Sauce

Eats Now Editorial Team  · 656 kcal  · Meat & Poultry

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Try this homemade Madeira Sauce recipe the whole family will love. Made with onion, fluid ounces madeira wine, beef and butter. Easy step-by-step instru…

This Madeira Sauce relies on simple, everyday ingredients such as small onion, finely chopped, fluid ounces madeira wine, fluid ounces beef stock and butter. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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