How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maddog'S Venison Sloppy Joes?

You need 17 ingredients. The key ingredients include: 3 tablespoons vegetable oil, divided, 1 yellow onion, diced, 1 red bell pepper, diced, 1 jalapeno pepper, diced, and more.

Is Maddog'S Venison Sloppy Joes suitable as meat & poultry?

Yes, Maddog'S Venison Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Maddog'S Venison Sloppy Joes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maddog'S Venison Sloppy Joes Recipe

Name: Maddog'S Venison Sloppy Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil, divided; 1 yellow onion, diced; 1 red bell pepper, diced; 1 jalapeno pepper, diced; 1 pound ground venison; 1 pinch ground black pepper, or to taste; 1 pinch ground cayenne pepper, or to taste; 1 pinch grill seasoning (such as Montreal Steak Seasoning(R)), or to taste; 1 pinch garlic salt, or to taste; 1 dash Worcestershire sauce; 1 vine-ripened tomato, diced; 2 tablespoons barbeque sauce, or more to taste; 2 tablespoons ketchup (such as Heinz(R)), or more to taste; 2 teaspoons tomato paste, or more to taste; 2 teaspoons hot sauce, or more to taste; 4 hamburger buns, split; 1 (8 ounce) package shredded sharp Cheddar cheese

Try this homemade Maddog'S Venison Sloppy Joes recipe the whole family will love. Made with vegetable oil, yellow onion, red bell pepper and pepper. Eas…

This Maddog'S Venison Sloppy Joes relies on simple, everyday ingredients such as vegetable oil, divided, yellow onion, diced, red bell pepper, diced and jalapeno pepper, diced. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Maddog'S Venison Sloppy Joes

Tips for the best results

Variations & substitutions

My Personal Notes

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